Tangshan puffer fish

Puffer fish, also called puffer fish, are rich in nutrients and have many functions such as reducing swelling, lowering blood pressure, eliminating stomach problems, restoring physical strength, and regulating the immune system. It is delicious and has game flavors. However, because the ovaries and liver are highly toxic, a little carelessness will lead to poisoning and death. Coming to Caofeidian to eat a puffer fish feast has become the choice of many tourists; clear water puffer fish, braised puffer fish and puffer fish sashimi are all mouth watering.

Editor: Li Wenpei